Warm Spiced Apple Juice with Cinnamon and Star Anise
Warm spiced apple juice simmered with cinnamon, cloves, star anise and orange. A cozy, kid-friendly Christmas drink for 4 that is ready in about 15 minutes.
This warm spiced apple juice smells like Christmas the moment it hits the pan. It is gentle, naturally sweet and easy to make for kids, grandparents and everyone in between.
Tips for Success
- Keep the heat low. Boiling can make the spices bitter and dull the apple flavor.
- Use whole spices, not ground. They keep the juice clear.
- Taste before adding honey. Many apple juices are sweet enough already.
- A squeeze of lemon makes the flavors pop.
Make-Ahead and Storage
Strain the cooled juice into a jar and chill for up to 3 days. Reheat gently over low heat until steaming. For a party, multiply the recipe and keep it warm in a slow cooker on the lowest setting for up to 3 hours.
Variations
- Add 1 oz of bourbon or spiced rum to each mug for an adults-only version.
- Add a few slices of fresh ginger to the pan for a spicy kick.
- Replace half the apple juice with pear juice.
Warm Spiced Apple Juice with Cinnamon and Star Anise
Ingredients
Instructions
- Pour the apple juice into a medium saucepan.
- Add the cinnamon sticks, cloves and star anise.
- Add half of the orange slices. Set the other half aside for serving.
- Warm over low heat for about 5 minutes, until steam rises from the surface (about 150°F). Do not let it boil.
- Keep the pan on low heat for 10 more minutes so the spices can flavor the juice.
- Stir in the lemon juice. Taste, and stir in honey if you would like it sweeter.
- Place a fine sieve over a pitcher and pour the juice through it to catch the spices.
- Pour into heatproof mugs or glasses and add a fresh orange slice to each.
Frequently Asked Questions
Can I make spiced apple juice in a slow cooker?
Yes. Combine everything except the honey in a slow cooker and heat on low for 2 hours. Keep it on the warm setting while guests help themselves.
Is it safe for kids?
Yes. It has no alcohol. Let it cool for a few minutes before serving small children.
Should I use apple juice or apple cider?
Either works. Cloudy, unfiltered juice or fresh cider has a fuller apple flavor than clear juice.
